The Meat Bone Separator can separate residual meat from bones, improving raw material utilization and reducing production costs. It uses mechanical extrusion to effectively separate meat paste and bone residue.
This machine is specially designed for poultry (chicken and duck) and fish raw materials only, including chicken frames, chicken necks, chicken cartilage, duck frames, fish bones, and similar materials.
The separated meat paste is suitable for further processing into sausages, meatballs, patties, surimi products, and other processed foods, while the bone residue can be reused for feed or further processing.
The Meat Bone Separator is available in three models, with a capacity range of 300–1200 kg/h, making it suitable for both small and medium-scale meat processing plants.
Contents
Meat bone separator machine suitable materials
The meat bone separator machine is mainly designed for poultry and small animal raw materials, including chicken, duck, goose, fish, and rabbit. It is not suitable for hard bones such as cattle or sheep bones.
For optimal separation efficiency and meat recovery, the recommended processing temperature for poultry raw materials is –2°C to –8°C, as semi-frozen materials ensure better texture and cleaner separation. Fresh raw materials can also be processed, but semi-frozen poultry delivers more stable performance and higher-quality minced meat output.
How does the meat bone separator work?
Material Feeding
- Raw poultry or fish meat with bones is fed into the machine through the feed inlet.
Screw Conveying
- A rotating screw continuously pushes the material forward into the bone and meat separation chamber.
Mechanical Pressing & Crushing
- Driven by the motor, the pressing screw generates strong pressure, crushing the meat and bones into smaller pieces.
Screening & Separation
- Minced meat is squeezed through the fine gaps of the filter screen, while bone particles are retained.
Meat Discharge
- The separated minced meat is discharged smoothly from the minced meat outlet.
Bone Residue Discharge
- Bone debris is expelled through a separate outlet, completing the meat and bone separation process.
Meat bone separator machine benefits
High Efficiency & Energy Saving – Compact design with low power consumption, capable of processing up to 1200 kg/h while maintaining stable output.
Durable Stainless Steel Structure – All food-contact parts and main body are made of high-grade stainless steel, meeting food hygiene standards and ensuring long service life.
Stable & Reliable Operation – Fully enclosed gear transmission provides smooth running, reduced noise, and dependable performance.
Superior Meat Quality – Produces fine minced meat with minimal fiber damage and no bone residue, improving final product texture.
Easy Operation & Maintenance – Simple structure, user-friendly operation, and convenient cleaning reduce downtime and labor costs.
Safe & Hygienic Design – Smooth surfaces with no dead corners, preventing dirt buildup and ensuring operator safety.
Wide Application Range – Suitable for use as a poultry deboning machine, fish meat separator, and other soft-bone meat separation applications.
Chicken deboning machine parameters
| Model | Voltage | Power | Capacity | Dimensions (mm) | Machine Weight |
|---|---|---|---|---|---|
| TZ-300 | 380V 50Hz 3 phase | 7.5 kW | 300–500 kg/h | 1400 × 650 × 980 | 400 kg |
| TZ-500 | 380V 50Hz 3 phase | 8 kW | 600–800 kg/h | 1500 × 660 × 980 | 600 kg |
| TZ-1000 | 380V 50Hz | 13–16 kW | 1000–1200 kg/h | 2100 × 780 × 1430 | 1100 kg |
Bone and meat separator core components & material configuration
- Motor: Domestic pure copper core motor, inspection-free, stable performance, and long service life.
- Reducer: Self-developed heavy-duty hard-tooth surface reducer, suitable for continuous high-load operation.
- Electrical Control: Reliable electrical control system for safe and stable machine operation.
- Bearings: High-quality bearings ensuring smooth running and extended durability.
- Discharge Method: Fully enclosed pipeline discharge, hygienic and leak-free.
- Material: All parts in contact with raw materials, as well as the outer frame and housing, are made of stainless steel for corrosion resistance and easy cleaning.
Application scope of meat bone separating machine
The meat bone separating machine is widely used in meat processing plants, including meatball and sausage production, such as pork ham sausage, Taiwan roast sausage, lunch meat, and frankfurters.
The leftover bone material can be further processed into bone soup, animal feed, bone powder, or soup base, eliminating the need for separate bone grinding equipment.
Conclusion
The Meat Bone Separator is an ideal solution for processors looking to increase meat yield, improve product quality, and reduce raw material waste with stable and hygienic performance.
If you are looking for a cost-effective and durable meat bone separator, feel free to contact us for detailed specifications, pricing, and customized solutions.
